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Fish processing
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#	Item
91	EHRD-OP Programme Complement 24B 1. Sub-Measure Overview Measure Ongoing Sectoral Training Sub-Measure Ongo Add to Reading List Source URL: www.esf.ie Language: English - Date: 2008-05-09 06:14:08 Grimsby Sea Fish Industry Authority Fishing industry Seafood Fish processing BMW Aquaculture Fishing Transport Fishing in Scotland
92	High Technology in Geothermal Fish Farming at Silfurstjarnan Ltd., NE-Iceland Add to Reading List Source URL: geoheat.oit.edu Language: English - Date: 2014-01-03 10:41:02 Liquid water Hydrology Chemical oceanography Fisheries Fish farming Fish processing Aquarium Fish diseases and parasites Aquaculture Water Fish Aquatic ecology
93	2015 Bristol Bay sockeye salmon processing capacity survey summary. Add to Reading List Source URL: www.adfg.alaska.gov Language: English - Date: 2015-03-20 18:23:50 Sockeye salmon Bristol Bay Coho salmon Chum salmon Pink salmon Chinook salmon Alaska Department of Fish and Game Alaska salmon fishery Fish Salmon Oncorhynchus
94	HIGH PRESSURE PROCESSING (HPP) is a non-thermal process able to keep fresh attributes of food products. Fresh, processed or cooked seafood products are introduced into a high pressure vessel, and subjected to a high leve Add to Reading List Source URL: www.promatecfoodventures.com Language: English - Date: 2014-03-17 07:25:07 Oyster Pascalization Raw meat Shelf life Lobster Amine Vegetable Food and drink Seafood Fish products
95	PDF Document Add to Reading List Source URL: www.aeon.info Language: English - Date: 2013-12-17 14:57:47 Economy of Japan Geography of Japan Japanese cuisine Pacific saury Scomberesocidae Fish processing Æon Miyagi Prefecture Kuji Iwate Tōhoku region Prefectures of Japan Asia
96	HPP READY-TO-EAT MEALS INTRODUCTION High Pressure Processing (HPP) is a non-thermal food process technology that allows for ready-to-eat (RTE) meals made with meat, seafood, fish, vegetables or carbohydrates to obtain l Add to Reading List Source URL: www.hiperbaric.com Language: English - Date: 2013-11-28 10:48:33 Pressure Food safety Packaging Microbiology Shelf life Food processing Salmonella enterica enterica Food Egg Food and drink Food preservation Pascalization
97	Nordkapen NORDKAP LODGESONS OF NORWAY The North Cape 71º 10’21” North Latitude The Top of Europe A Congenial Society of Sons, Daughters and Friends of Norway Organized 10August1929 - The First Lodge in Michig Add to Reading List Source URL: www.detroitnorwegians.com Language: English - Date: 2013-06-11 15:15:13 Gadidae Seafood Dried fish Fish processing Fisheries Norwegians Norway Midsummer Viking Europe Fish Cod
98	Standards for sustainable fishery on mullet and sea bass - version AprilThe Waddengroup intents with her “Waddengoud” label to provide consumers with a broad assortment of sustainable products from the Wadde Add to Reading List Source URL: www.waddengroep.info Language: English - Date: 2011-06-20 08:09:31 Overfishing Bycatch Fish processing Illegal unreported and unregulated fishing Fishing in Israel Fishing Fisheries Gillnetting
99	H V Í TA H Ú S I Ð / S Í A • P R E N T M E T • C o r p o r a t e - b r o c h u r e - E N www.marel.com ENGLISH Add to Reading List Source URL: marel.com Language: English - Date: 2011-09-02 10:54:56 Cuisine Food Fish processing Technology Business Food science
100	DOCX Document Add to Reading List Source URL: www.birn-partners.com Language: English - Date: 2013-12-22 06:20:03 Business Seafood Fish processing Strategic management

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